Oip Original Italian Pizza Reviews Menu New York City

3 min read 05-01-2025

Oip Original Italian Pizza Reviews Menu New York City

New York City boasts a pizza scene as diverse and iconic as the city itself. Among the many contenders for pizza supremacy, Original Italian Pizza (OIP) has carved a niche with its commitment to traditional methods and high-quality ingredients. This review dives deep into OIP's menu, exploring its offerings and providing a comprehensive assessment of the pizza experience. We'll cover everything from the crust to the toppings, leaving no cheesy stone unturned.

OIP's Menu: A Classic Approach with Modern Twists

OIP's menu is a testament to its dedication to classic Italian pizza-making. While they offer a range of options, the core remains steadfast: high-quality ingredients and time-honored techniques. Forget overly complicated gourmet creations; OIP prioritizes perfecting the fundamentals.

Classic Pies: The Heart of the OIP Menu

The heart of OIP's menu lies in its classic pizzas. These aren't just your average pies; they're crafted with meticulous attention to detail.

  • The Margherita: A true test of a pizzeria's skills, OIP's Margherita utilizes San Marzano tomatoes, fresh mozzarella, and basil. The simplicity allows the quality of ingredients to shine.
  • The Marinara: A purist's delight, this pizza showcases the richness of San Marzano tomatoes, garlic, oregano, and olive oil. It’s a testament to the power of simple, high-quality ingredients.
  • The Pepperoni: A classic for a reason, OIP's pepperoni pizza is elevated by the use of high-quality pepperoni that crisps beautifully in the oven.

OIP's secret weapon: their dough. It’s a slow-fermented creation, resulting in a light, airy crust with a satisfying chew. The careful fermentation process contributes to the pizza's unique flavour profile.

Beyond the Classics: Exploring OIP's Specialty Pizzas

While the classics are undeniably enticing, OIP ventures beyond the traditional with creative specialty pizzas that honor Italian culinary traditions.

  • The Quattro Formaggi: A harmonious blend of four cheeses – mozzarella, provolone, parmesan, and gorgonzola – creates a creamy, flavorful pizza. This option caters to cheese lovers' discerning palates.
  • The Funghi: This earthy vegetarian pizza showcases the deliciousness of sautéed mushrooms, making it a sophisticated option for non-meat eaters.
  • The Diavola: For those who appreciate a kick, the Diavola features spicy soppressata salami, providing a tantalizing contrast to the rich tomato sauce.

Each specialty pizza maintains the high standards set by OIP's classic offerings. The toppings are fresh and thoughtfully selected to complement the dough and sauce, highlighting Italian flavors.

The OIP Experience: More Than Just Pizza

OIP's commitment extends beyond the pizza itself; the overall dining experience is equally important. The atmosphere is inviting, relaxed, and authentically Italian.

  • Ambiance: The restaurant usually boasts a charming interior, with a focus on creating a welcoming environment. The feel is more akin to a neighborhood trattoria than a sterile chain restaurant.
  • Service: OIP prioritizes friendly, attentive service, creating a warm and welcoming ambiance. Staff members are knowledgeable about the menu, offering insightful recommendations.

A Deep Dive into OIP's Ingredients: Quality Above All

OIP’s emphasis on using high-quality ingredients is what truly sets it apart. They source San Marzano tomatoes directly from Italy, using these flavorful tomatoes to create the rich and vibrant pizza sauce. They also use fresh mozzarella, made with whole milk, and fresh basil. The dough is made using high-quality flour, along with a touch of olive oil. These choices reflect OIP's commitment to upholding the rich culinary tradition of Italy.

Customer Reviews: What People Are Saying

Online reviews consistently praise OIP's pizzas for their authentic flavors and high-quality ingredients. Customers highlight the perfectly cooked crust, the generous use of fresh toppings, and the overall quality of the ingredients. Many reviewers mention OIP as their go-to spot for authentic Italian pizza in NYC.

Positive Reviews often mention:

  • Authentic Taste: "This is the closest I've gotten to a real Neapolitan pizza in NYC."
  • High-Quality Ingredients: "You can taste the freshness of the ingredients."
  • Perfect Crust: "The crust is perfectly cooked – chewy, airy, and delicious."

Conclusion: OIP - A Must-Try for Pizza Lovers

OIP Original Italian Pizza offers a truly exceptional pizza experience. Their commitment to using the finest ingredients, their adherence to traditional techniques, and their welcoming atmosphere make it a must-try for any pizza lover visiting or residing in New York City. Whether you're a purist drawn to the classic Margherita or an adventurous eater craving the Diavola, OIP provides an authentic taste of Italy right here in the heart of New York. It’s not just a pizza; it’s an experience.

Popular Posts


close